Omdömen om The Restaurant & Bar at Sheraton Stockholm

Tomek MałeckiLokal guide

BBBBBBBBBB6 augusti 202523 omdömen

If you can avoid please do. Getting attention of any waiter and ordering is a challenge on its own. Food sometimes comes cold even if it is a burger.

Mikael ChristerssonLokal guide

BBBBBBBBBB28 juni 2025302 omdömen

When it works it's perfect... First evening I ordered a GT and the service was perfect. Second evening I waited for 15 min at the bar but no action what so ever, I left! Compared to other Marriott bars around the world this one is below average.

Kathryn BrookshierLokal guide

BBBBBBBBBB8 januari 202525 omdömen

You can get American corn ribs and French cheeses, but narry an actual Swedish classic like herring or toast skagen in the dinner restaurant in sight at this Stockholm hotel.

Kit CarlsonLokal guide

BBBBBBBBBB23 juni 202418 omdömen

The potato waffle may seem small, but it's packed with flavor. Duck croquettes were delicious, and the green tomato marmalade paired with the seed crisp on the swedish farm plate is the perfect amount of sweet. Drinks, try the Delarna Sour ... discovered was invented by our bartender, perfectly paired flavors. Basilica sour is also a winner with the right sour and touch of sweet mix, ending with a touch of Basil.

Ivi KiwiLokal guide

BBBBBBBBBB20 april 20249 omdömen

The personnel was excellent, especially our waiter Tiago. The food was marvelous, we loved the Asparagus, but also the tagliatelle and the chicken breast. Perfect ending we had with the ganache and the cocos ice. The Austrian white and red wine were also the perfect accompaniment to the food. Thank you very much for the marvelous evening!

Bastien Hatterer

BBBBBBBBBB25 februari 20248 omdömen

Une délice du début à la fin. Une équipe très gentille et accueillante. (Ayant des intolérance au lactose, l'équipe a respecté du début à la fin mon problème.) Adresse incontournable !

FlavienLokal guide

BBBBBBBBBB23 februari 202472 omdömen

J’ai eu la chance de pouvoir dîner trois soirs dans le restaurant de l’hôtel. C’était largement à la hauteur de mes attentes. Une équipe tout simplement formidable et aux petits soins. Des plats raffinés et vraiment travaillés. Je recommande par ailleurs le menu expérience.