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Hi Rebecca We are sorry for you feeling, we are honest to tell about the ingredients since we know how important it is for vegetarian and vegans, the stuff you talk to in the beginning can not speak English that’s why I took over and tried to explain that on the signs we write that we can not take out the ingredients from the protein since the base often includes example shrimp paste or oyster sauces, which we try to explain but be made clean vegan. From our experience guests often think it’s easy to just take away something from the dishes but it’s not because it’s gonna change the menu, we just want to be honest with the ingredients, sometimes the customer don’t care if including shrimppaste, and fishsauce and sometime customer very upset when we say we can’t change, I also have the experience from the kitchen world wide where I know many kitchens just say yes to changes and then don’t make the changes that’s why I think it is better to be honest.