Am not exaggerating when I say that our experience at Black Milk was the best restaurant experience we have ever had. My boyfriend took me to this restaurant to celebrate our anniversary and on top of all the food being absolutely delicious, the service was stellar. We were taken back to the kitchen by the chef himself who introduced us to all the ingredients the kitchen would be using that night. His presentation did not feel rehearsed in any way but rather a very relaxed meeting with a genuine desire on the part of the chef to get to know you not only as a customer, but as a person. The other staff were equally as accommodating and friendly and were happy to answer any questions we had or chat with us even while focused on making their dishes. Each dish was presented with a full run-down of the ingredients for us and the staff was constantly checking in to see what we thought of the food/if we needed anything else. Would and will absolutely return again and suggest anyone else who is considering it to go.
Rapportera
